Light Rye bread – tasty sourdough bread with a moist, spongy and flexible structure. We have been looking for a long time for bread that has the right taste, texture and, above all, remains fresh for a long time without crumbling. In the end, through trial and error, we developed a recipe that meets these expectations.
ingredients: rye flour, wheat flour, salt
* Minimum waiting time is 48h, however the time can be extendend depending of delivery day on choose pickup location.
** Allergens used in the kitchen: poppy seeds, sesame, almonds, walnuts, milk.
*** excluded from delivery at: Boatshed Market.